We are always looking for more farmers, vendors & product makers! Let us know if you want to sell your farm foods or artisanal foods/products at the warehouse...WE WORK BY CONSIGNMENT, DIRECT PURCHASE, OR SUBLET A PORTION OF OUR SQUARE FOOTAGE (back warehouse= 7500 sq. ft. and the new front warehouse  =  4000 sq. ft.)

Talk to Alan or Will.

____________________________________________________

HOW WE DID IT...

When this idea hatched in my brain several years ago, I thought, “Gee, this is SO EASY, I wonder why more people aren’t doing it?” Of course, now I know why more people don’t! It’s easy to underestimate all the things that can and do go wrong when you are dealing with perishable and fragile food.  Making fresh food available to others who put their trust upon us is a SACRED RESPONSIBILITY that we don’t take lightly. In building and guiding this project we are aware of the seriousness of each and every detail of raising, processing, handling and selling each bite or food or glass of milk. Food is health, food is matter of life and death for us all.

Alan, Becca and I have thrown everything we’ve got into this. None of us are rich in money, but we are passionately devoted and passionately bonded to each other. We are scraping things together, scrounging at times, splurging when necessary, and sacrificing every scrap of time and energy that, believe me, all of us would like to be putting into our families, friendships, and all the fun things. It’s pretty crazy, but yet, there is no other explanation for all this except to say WE FEEL CALLED TO CREATE THIS. Please excuse our gaps, our limitations, and our growing-as-we-go strategy. Please forgive us if we are slow to answer your call or e-mail during these 12 hour days. Please work with us to make this now-creaky thing work so that our collective vision grows into the beautiful thing that we can all visualize in our dreams. Local, sustainable, fresh, nutritious, artisanal and delicious farm and wild-crafted food for us and our families!