Seattle Backyard Farm

 












Kit made me a four-layer lemon cake for my birthday. See the photos and hear her talk about it here.





Alpine Lakes Cheese






http://web.mac.com/studio223/iWeb/Site/Kitfrostsacake/http://web.mac.com/studio223/iWeb/Site/Kitfrostsacake/http://web.mac.com/studio223/iWeb/Site/Kitfrostsacake/http://web.mac.com/studio223/iWeb/Site/Kitfrostsacake/http://www.alpinelakescheese.com/index.phphttp://web.mac.com/studio223/iWeb/Site/Kitfrostsacake/shapeimage_1_link_0shapeimage_1_link_1shapeimage_1_link_2shapeimage_1_link_3shapeimage_1_link_4

A beginner’s blog on

mini- farming, cooking and eating in the city.

My Blog





Name: Elizabeth
Hometown: Seattle
Favorite blogs:
Eat All About It
Roots and Grubs
Rainier Valley Post
Orangette
On my bookshelf:
Animal, Vegetable, Miracle, by Barbara Kingsolver
The Art of Simple Food, by Alice Waters
Mastering the Art of French Cooking, by Julia Child
The Gourmet Cookbook, edited by Ruth Reichl
Tender at the Bone, by Ruth Reichl
Favorite markets:
Columbia City Farmer’s Market
Pike Place Market
PCC
Must haves:
Epicurious
AmazonFresh
Sur La Table

mailto:studio223@mac.com?subject=email%20subjecthttp://www.eatallaboutit.com/http://www.rootsandgrubs.com/http://www.rainiervalleypost.com/http://orangette.blogspot.com/http://www.seattlefarmersmarkets.org/markets/columbia_cityhttp://www.seattlefarmersmarkets.org/markets/columbia_cityhttp://www.pikeplacemarket.orghttp://www.pccnaturalmarkets.com/http://www.epicurious.com/http://www.amazonfresh.comhttp://www.surlatable.com/http://web.mac.com/studio223/iWeb/Site/Kitfrostsacake/shapeimage_6_link_0shapeimage_6_link_1shapeimage_6_link_2shapeimage_6_link_3shapeimage_6_link_4shapeimage_6_link_5shapeimage_6_link_6shapeimage_6_link_7shapeimage_6_link_8shapeimage_6_link_9shapeimage_6_link_10shapeimage_6_link_11

Lucinda, Neko and Emmylou are brooding in the basement.

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